Throughout history Cretan cuisine has been shaped by many different cultures and all these influences have been harmoniously combined and are still used today.
Find a small collection of Cretan recipes here, enjoy cooking.
* vegetarian Greek recipe
* Ingredients: 4 portion
✓2 medium to large zucchini coarsely grated
✓1/2 cup feta cheese, crumbled
✓2 onions
✓3 Tablespoons fresh mint, finely chopped
✓2 Tablespoons fresh dill, finely chopped
✓1 large egg
✓1/2 cup flour
✓4 Tablespoons bread crumbs
✓salt
✓olive oil
* vegan Greek recipe
* Ingredients: 4 portion
✓1 large onion, grated
✓bunch of finely chopped mint
✓bunch of finely chopped parsley
✓bunch of finely chopped fennel or dill
✓flesh of 6 tomatoes, pureed
✓flesh of 1 eggplant, finely chopped (optional)
✓salt, pepper, cumin and oregano to taste
Holiday Homes and Restaurant
